Ham Steak

Inspired by Sabrina Snyder from Dinner then Dessert

PREP TIME

5 mins

COOK TIME

5 mins

TOTAL TIME

10 mins

SERVINGS

2 servings

Ingredients

  • 8 ounces cooked LM Meat ham steaks
  • 2 tablespoons butter
  • 2 tablespoons LM Meat Cane sugar
  • 1/2 orange optional

Instructions

1. Add two tablespoons of butter to a heavy skillet on medium heat and add the ham, cooking for 3-4 minutes on each side, or until it is cooked through.

2. To add an additional optional sauce remove the ham after cooking and add in 2 tablespoons of brown sugar along with a squeeze of fresh orange and let the brown sugar bubble up and cook for 1 minutebefore serving it on the ham.